“Gluten-Free Party Menu” - Episode 501 (24 min)

“Gluten-Free Party Menu” - Episode 501 (24 min)

Host Laura Theodore prepares vegan party recipes that are gluten and soy free. Featured guest: Lidia Bastianich. This fabulous menu starts with a creamy Butternut Squash Soup drizzled with delectable Cashew Cream. Easy to make, Walnut and Quinoa Stuffed Portobello Mushrooms serve as the culinary star of this soirée, while a tangy Kale, Lime and Almond Salad adds an appealing side dish. Maple-Raisin-Date Truffles provide a sweet, petite dessert. Get the recipes: http://www.jazzyvegetarian.com/gluten_free_episode_501/

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“Gluten-Free Party Menu” - Episode 501 (24 min)
  • “Gluten-Free Party Menu” - Episode 501 (24 min)

    Laura Theodore, "The Jazzy Vegetarian," prepares vegan party recipes that are gluten and soy free. Featured guest: Lidia Bastianich. This fabulous menu starts with a creamy Butternut Squash Soup drizzled with delectable Cashew Cream. Easy to make, Walnut and Quinoa Stuffed Portobello Mushrooms se...